Sunita Goraida is an Accredited Practising Dietitian with a profound passion for promoting healthy eating habits and assisting patients in improving their overall health. With a strong belief in a food-first approach to patient care, Sunita is dedicated to achieving better medical outcomes and enhancing wellness.
Sunita holds a Bachelor of Nutrition and Food Science as well as a Master of Dietetics from Deakin University in Melbourne, Australia. Her deep-rooted love for food underscores her commitment to advocating for a food-first philosophy in her practice.
One of Sunita’s notable strengths lies in her comprehensive understanding and keen interest in the dietary patterns of culturally and linguistically diverse communities. This expertise enables her to tailor nutrition solutions that align with each patient’s specific needs, ensuring that their dietary choices are health-conscious and culturally sensitive.
Sunita Goraida is well-equipped to support patients in the nutritional management of a wide range of health conditions, including:
- Diabetes & prediabetes
- High blood pressure, dyslipidemia, metabolic syndrome
- Digestive health issues
- GERD, IBS, IBD, food intolerances, coeliac disease
- Endocrine disorders
- hypothyroidism, PCOS, insulin resistance
- Weight management
- Micronutrient deficiencies.
Sunita Goraida has special interests in Diabetes management, Heart disease, dyslipidemia, hypertension, Thyroid disorders, and Digestive Health. She can speak English, Hindi and Marathi.